How did our predictions play out in 2021?
This week, Aaron, Jess and Joey review their "frog-nogs" from Episode 109, discussing pop wellness and plant-based meat [4:58]; Eurocentric interior design and breakfast [14:01]; and, the WFH pendulum and fucc bois [27:34]. They don’t talk about dinner ennui.
references
- Jezebel: The Commodification of the Wellness Industry
- ADWEEK: Every Brand Should Be Thinking Like A Wellness Brand
- Forbes: Purpose At Work: Amy’s Kitchen Recipe For Prodigious Growth And Impact
- The Scots 3D print a lump of meat
- West Elm LOCAL
- Winning frozen breakfast with diversity
- The power of Kodiak Cakes
- Plant-based, low-sugar shaping breakfast trends
- Ways to L'Eggo
- Corrections Department: Joey confuses himself with the Original Don
- Time: How the Pandemic Fueled the Rise of 'Intentional' Dating
- Corrections Department (again): Eggs are NOT dairy
No transcript available.
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