Today we're talking the various ways you can serve hot canned tuna, Ben's recent car accident, restaurant liquidation auctions and The Book.
As always, find us here:
https://www.facebook.com/groups/774902433251568
https://www.instagram.com/chefbenrandall/
https://podcasts.apple.com/us/podcast/in-the-weeds-with-ben-randall/id869521547
No transcript available.
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