June 3, 2022 • 00:39:15

238 – Transitional foods: How much do we really know about them? – Ekaterina Bruno MEd, CCC-SLP, BCS-S

Transitional foods have been a brand new category introduced to SLPs in recent years, but how much do we really know about them? In this episode, Ekaterina Bruno M.Ed, CCC-SLP, BCS-S walks us through the research and explains the benefits that various populations have seen through their use.

No transcript available.