Today on The Food Show, Mary Ann fills us in on the past 4 days of dining, including having Thanksgiving dinner at a restaurant, for the first time EVER!
On Thanksgiving we went to the Gloriette; our First Thanksgiving at a Restaurant.
Mary Ann had the turkey plate with both white and dark meat, and Tom had the redfish.
We both shared a big vat of baked mac and cheese.
She had dark chocolate mouse and Tom had the bread pudding with ice cream, as well as a sweet Potatoe tartlet.
Mary Ann raved over the New York thin crusted pizza from John and Vinney’s.
Mary Ann talks about Italian/New Orleans Restaurants.
The post THE FOOD SHOW – DECEMBER 2, 2024 appeared first on WGSO 990AM.
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