Today on The Food Show, Mary Ann’s had lunch today at Radosta’s Poor Boy for lunch. Club sandwich, shrimp and corn bisque, which was a little too spicy. Muffaletta was unusual, olive loaf and no olive salad
Today is National Entree Salad Day.
Mary Ann’s guest is Carlos Sanchez from Tourensol Cafe and Bakery in Covington.
No transcript available.
POWERED BY BLUBRRY
