Tom & Mary Ann Fitzmorris host The Food Show, which airs weekdays from 2 p.m.-4 p.m. on WGSO 990 AM and on the Internet at WGSO.com
Today on The Food Show, Mary Ann talks about their dinner at The Nephew, and Bosco’s on the Northshore.
In the 3 pm hour, she talks with Drew Pope, Bakery Manager for the Ralph Brennan Restaurant Group. Drew is responsible for all the desserts at the Brennan Restaurants, and for 22,000 king cakes they will be making this Mardi Gras Season. https://www.kingcakesbybrennans.com/
Visit their website nomenu.com and Instagram page, @theneworleansmenu
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