Ep. 17 - Gin Holton

Your What’s with the Pineapple hosts are on the verge of a breakdown fueled by an upcoming office renovation, but despite all odds, bring you a new episode of the pod. What are you doing for The Big Game this weekend? Do you now what the term The Big Game means? Well, Justin doesn’t. Listen in as Justin and Emily have their high-quality audio back up and running to debate the hospitality industry’s hottest topics. Such as Valentine’s Day, Pete Davidson skyrocketing restaurant sales, and the subpar quality of Netflix (despite paying for 4K). The For Fork’s Sake segment (18:35) delivers an update on the governor’s budget proposals, the status of tax cuts or lack thereof, and the association’s support for the updates to the Elliot-Larsen Civil Rights Act. In honor of the highest of pineapple plaudits, the MRLA’s Distinguished Service Award 2023 winner, Jim Holton, joins in (24:25) to talk about his experience of going from college kid in Mount Pleasant to starting his own restaurant and being just the sixth microbrewery license in the state to owner of multiple restaurants and breweries in Mid-Michigan. Here’s to a round of HOPSpitality on us!