In this episode of Bourbon with the Boys, the crew sets up shop at Tom’s new space and settles in with a couple of bottles that spark plenty of conversation. They dive into Westland American Oak, an easygoing American single malt with sweet and chocolatey notes, and follow it up with the bold, high-rye punch of 1792 Small Batch. With a few laughs, some friendly debate, and a nod to the folks who helped make the night happen, it’s another laid-back hang built around good whiskey and good company.
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