Root of the Matter
A podcast created by the Tennessee Farm Bureau where co-hosts Lee Maddox, Amy Beckham and Thomas Capps take turns interviewing folks on issues, events and news with the goal of getting to the root of the matter on what is defining our most important indus
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Recent Episodes
ROTM: All About Genetics
Each year the Beef Improvement Federation Symposium annual meeting is held in different parts of the country, allowing beef producers to meet and discuss...
ROTM: What Happened to ‘Normal’ Weather?
As farmers work to finish planting this year's crops, we have a conversation with Eric Snodgrass, the Senior Science Fellow for Nutrien Ag Solutions...
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