Brewers Journal Podcast
The brewing industry podcast from Brewers Journal and the Brewers Lectures
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Recent Episodes
#9 Reducing food waste: a message in a bottle
We’re not short of initiatives and schemes launching in the UK to help tackle food waste, but an impressive array of new product developments have...
#8 Twisted Barrel brewery
If you have a brewery, you need a tap room, says Ritchie Bosworth, Head Brewer and CEO of Coventry’s Twisted Barrel brewery. “For us, it’s the...
#7 Chaos in a barrel: Barrel aging part 2
In part I we gave you the history and the whys; now we’re given you the nuts and bolts on wood barrel aging. Aging beer in wooden barrels in not for...
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