Brewers Journal Podcast

#167 | Paul Anspach, Anspach & Hobday

Every so often a beer comes along and things just click. A combination of brilliant branding, a brilliant brewery and, of course, a brilliant beverage...

#166 | Lessons in Licensing

Off the back of his most recent address at this week’s Brewers Lectures in Bristol, we revisit Piers Warne’s talk from February 2024 where we asked...

#165 | Bec Blake, Sellar

Meet Bec Blake. In the last 13 years she has worked in almost every corner of the craft beer industry. From working in her local beer bar, she moved...

#164 | Caitlín McErlean, Cloudwater

What beers have you enjoyed brewing lately? For today’s guest it would probably be an alcohol-free Negroni sour, or perhaps an alcohol-free Margarita...

#163 | Alex Kerr, Two Flints

“It takes two flints to make a fire”

Where did the inspiration for your brewery name come from? For Alex Kerr, founder of Windsor,...