Cheftimony

My name is Graham MacLennan and I've spent most of the last 20 years in law offices and in restaurant kitchens, so the people I know best are chefs and lawyers. On Cheftimony, I talk to both groups, but always to people who love food.

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Recent Episodes

Episode 068 - A Knife to the Tart

Posted December 31, 202300:42:46

Today I sit down with Chef Hilary Prince and Chef Jack Chen to talk everything from the business realities of running a restaurant to the importance...

A Snapshot of Sardinia

Posted November 27, 202300:22:03

Join me on Sardinia and meet three characters who have left lives of stress behind and chosen to “downshift” on this idyllic island. We’ll dive...

A Snapshot of Venice

Posted November 18, 202300:13:45

Join me in Venice for delightful breakfasts, one stand-out lunch, and an important life lesson from an elderly waiter who calmed me as I tried to rush...

A Snapshot of Bologna

Posted November 10, 202300:14:28

Join me for quick thoughts on food in Bologna, captured through the lens of one special meal at Osteria...

A Snapshot of Piedmont

Posted November 6, 202300:17:34

Join me in Piedmont for a tour through lunch, coffee, family-style dinner and the second visit to my absolute favourite restaurant in Italy. If you...