Local Mouthful: A podcast for obsessed home cooks everywhere

Talking shop with obsessed home cooks everywhere

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Episode 189: Fritters, Sprouts, and Shrubs

Posted April 19, 2017

Did you hear? According to the New York Times, the hippies have won the plate. (Marisa knew this all along.) In our what’s for dinner segment this...

Episode 188: Freezer Bankruptcy, Easter Treats, and Bowls!

Posted April 12, 2017

A new study from the University of Washington finds that cooking at home is healthier and cheaper than the away-from-home alternatives. (Surprise!)...

Episode 187: Homemade burritos, Passover sides, and Carrots

Posted April 5, 2017

In food news this week, we talked about the shuttering of Lucky Peach magazine. What’s for dinner? Homemade burritos. Passover is coming. Marisa tells...

Join the Local Mouthful Joy of Cooking Potluck Club

Posted March 29, 2017

Announcing the Local Mouthful Joy of Cooking Potluck Club! If you’ve listened to the podcast for any length of time, you may have heard us mention...

Episode 186: Unrestricted Dinners, Bagel Thursdays at Essen Bakery, and Baby Kale

Posted March 29, 2017

In food news this week, we discuss a recent NPR’s The Salt piece that addresses the difficulty of shopping for sustainable seafood, even with the...