Episodes

About the Guest Dr. Amanda Reever was raised on a cattle, hog, and grain operation in Algona, IA, where she developed her interest in animal production and medicine. She received her DVM from Iowa State University in 2022, alongside a Master’s degree in Veterinary Preventive Medicine. Dr. Reever began working for Suidae right out of veterinary school, and she now resides with her husband in Manson, Iowa. Dr. Brandi Burton is originally from Mt. Prospect, IL, a suburb of Chicago and attended th...

About the Guest Tara is a New Mexico native, 5th generation dairy farmer, an environmental scientist, and mom of two girls. Daniel, her husband, manages all day-to-day on his family dairy farm while Tara has her own career as an environmental consultant, speaker, and online agriculture advocate. Tara began sharing her story online through her platform, New Mexico Milkmaid, because she found that people often had misconceptions about farmers and modern farming, and she wanted to set the record s...

About the Guest Dr. Derald Holtkamp is a Professor in the Department of Veterinary Diagnostics and Production Animal Medicine (VDPAM) in the College of Veterinary Medicine at Iowa State University (Ames, Iowa, U.S.). He received his DVM, MS in Agricultural Economics, and B.S. in Agricultural Business with a minor in statistics, all from Iowa State University. Prior to joining Iowa State, he was a private veterinary consultant. He has also served as a technical services veterinarian for ADViSYS ...

About the Guest Joseph Kerns, President of Partners for Production Agriculture, has thirty years’ experience working with producers, suppliers, and mills to support agricultural operations. He leads a team of professionals with the purpose of understanding the financial parameters around agricultural markets so that those that he works with can thrive and prosper. What can you expect to learn on this episode of Popular Pig? Renewable diesel and sustainable aviation fuel’s impact on the corn a...

About the Guest From vegetable farm manager to global ISO auditor, David then moved into the poultry sector when he purchased a UK broiler farm in 2004 and continues to operate a contract poultry farm management company in the UK. In 2018, David founded OPTIFarm. OPTIfarm is a very unique data driven support service, currently for poultry and swine, assessing real time farm data against animal behavioural knowledge and human considerations to increase productivity and welfare globally 24/7. Dav...

About the Guest Elizabeth Rumley is a senior staff attorney at the National Agricultural Law Center in Fayetteville, Arkansas. At the Center, her primary research and scholarship focus is on legal issues in animal agriculture, and she frequently lectures on those issues and others to audiences nationwide. She has co-taught a course covering “Animals and Agricultural Production, Law and Policy” at the University of Nebraska College of Law and the University of Oklahoma College of Law, and has de...

About the Guest Emily Erickson grew up on a small, diversified livestock and crop farm near Dundee, MN. Her parents bought their farm in the early ’80’s, right as the farm crisis hit. Her dad raised pigs outdoors, a farrow to finish operation of about 100 sows at the time, and also farmed corn, soybeans and usually oats, for bedding. Emily graduated from South Dakota State University with a B.S. in Animal Science. She was fortunate to fall into an animal welfare role for a production system rig...

About the Guest In his capacity as Chief Legal Strategist for the National Pork Producers Council, Michael Formica works with state and federal lawmakers on pressing, high profile issues impacting livestock production. His work leading strategic legal initiatives has benefitted America’s 66,000 pig farmers across the country, including efforts to get NPPC’s challenge to California Proposition 12 to the U.S. Supreme Court. He was previously an attorney in private practices in Washington, D.C., ...

About the Guest Jeb Gent is the co-founder of Ascension Ag, a livestock biosecurity company. His focus is to solve niche biosecurity issues in swine and other large animal industries. He has a passion for helping people and solving problems. When he is not working, he is spending time with family and friends, driving tractors or spending time outside. Jeb Gent What can you expect to learn from this episode of Popular Pig? Where the inspiration for becoming an entrepreneur came from. The fou...

About the Guest Joel is the CEO and Co-founder of Genvax Technologies. Formerly he was the Director of Product at GlobalVetLINK and was VP of Harrisvaccines, which Merck Animal Health acquired in November of 2015. Along with coordinating investor relations and mentoring at the Ag Startup Engine, he participates in several advisory and mentoring roles to entrepreneurs and startups in the SaaS, Agtech, Biotech, and Healthcare industries. Joel holds a degree in economics from the University of Iow...

About the Guest Joseph Dykhuis was born and raised on his family’s farm in Holland, MI. Joseph is a Purdue University graduate with a B.S. in Agricultural Economics. Joseph is the President of the family farm, Dykhuis Farms, Inc, a farrow to finish pork producer in Michigan and Indiana. Dykhuis Farms also farm row crops in Ottawa, Allegan and Van Buren Counties. He is a member of the Michigan Pork Producers Association, Michigan Farm Bureau, National Pork Board’s Nominating Committee, NPPC’s Co...

About the Guest Dr. Rebecca Robbins is a mom, veterinarian and swine industry professional with 12 years of post-graduate experience. Her business, R.C. Robbins Swine Consulting Services PLLC, provides consultation in swine health management and research to animal health companies and swine producers. She is also the Lead instructor for the Elite Swine Veterinary Program available through SwineIt’s SwineCampus. Rebecca’s goal is to always deliver the highest quality, applied business solutions ...

About the Guest Chris Opschoor is 43 years old and already for 22 years working in the pig industry. After his study at the Hogeschool INHOLLAND on Animal Husbandry, 1994 – 1998 he graduated with a BSc in Swine husbandry and later obtained his Masters in Animal Breeding and Genetics from Wageningen University. He started working as Account Manager (Swine nutrition and farming) for the Company Agruniek Rijnvallei from September 1998 until October 2007. For 9 years he gave technical support to hi...

About the Guest Precision Livestock Technologies CEO Andrew McKenzie co-founded the company in 2019 to bring new sources of data and analytics to the livestock industry. Prior to PLT, he held executive positions in several software companies, worked in venture capital in New York City, and was lead engineer at a global industrial gas company. He lives in Dallas, TX with his wife and two children and plays a little tennis when he isn’t driving around feedlot country. Andrew has an MBA from the N...

About the Guest Chris is a widely respected sales and marketing leader who delivers breakthrough growth for clients and builds high performance teams. He presents frequently on industry-changing trends, and his expertise is sought by senior executives of both retailers and food/packaged goods companies. In addition, he partners with industry trade associations and serves on several councils and boards. For IRI, he leads a portfolio of larger fresh-food clients and leads IRI’s engagement with t...

About the Guest Shonda Sammons is a partner and Program Leader with the sister organization of 21st Century, 21st Century Agriculture Leadership. With over 30+ years of experience, she works with employers and employees to provide coaching, guidance, and leadership development. In addition to her highly engaging facilitation style, Shonda converts individuals into enterprising champions and assists companies in identifying in-house talent and matching employee skill sets to job responsibilities...

About the Guest Dr. Jack A. Shere is the Deputy Administrator for Veterinary Services at the US Department of Agriculture (USDA), Animal Plant Health Inspection Service (APHIS). Beyond the domestic program diseases work that is a large part of the Veterinary Services mission, Dr. Shere has worked on animal disease outbreaks of Salmonella enteridittis (SE), Foot and Mouth Disease (FMD) in England, Low Pathogenic Avian Influenza (LPAI), Exotic Newcastle Disease (END), and High Pathogenic Avian In...

About the Guest Rob Brenneman and his wife Char own and operate Brenneman Pork in Washington, Iowa. They have four children, who along with their spouses are all involved in the operation. Rob enjoys spending time with their 12 grandchildren. Rob’s interest in livestock began with hogs as a 4-H project. He and his dad raised pigs at their home just outside of Keota, Iowa. While in high school Rob kept busy with 4-H and FFA. Rob received his American Farmer Degree in 1979. In 1980 Rob and Char ...

What can you expect to learn from this episode of Popular Pig? Why the topic of innovation and innovative culture matters. Why patterns can be dangerous even when they are formed through success. Why people fear the concept and practice of innovation. The story of Kodak “The Kings of Photography” What is the next big opportunity for the pork industry. Steve Lerch’s “golden nugget” About the Guest Steve Lerch is a former Google executive, a consultant, and an award-winning international p...

About the Guest Currently the Business Unit Specialist for Water Treatment at Neogen Corporation, Jesse develops and implements water treatment chemicals and programs to aid in production animal health in poultry, swine, and ruminants. Jesse assists Neogen’s partners in the field and laboratory as well as production managers, veterinarians, and independent producers in setting up cost-effective water programs tailored to their needs. Jesse also presents “technical-yet-practical” water quality o...

About the Guest Jason McAlister, president CloverLeaf Animal welfare Systems, started his career at the world-famous Gilbertville locker. He went on to work with IBP and Tyson until 2007, when he transitioned to Triumph Foods. He has since led their animal welfare program, was a past NAMI animal welfare committee chair, and served as an advisor to the National Pork Board’s animal welfare committee. Jason has taken part in many taskforce projects including the common swine industry audit task fo...

About the Guest Gene Noem finishes hogs at JMG Farms in Howard County. Gene also manages the contracted gilt multiplication for PIC North America. He is in his second term on the National Pork Board of Directors, and currently serving as President. Noem grew up in eastern South Dakota. His base experience is rooted in his experience with his parents. They were careful in spending, liberal in work, and determined to give their 4 kids a great foundation in work ethic, and the long view regarding ...

About the Guest Dr. Adian Balaban is the executive director of Pork & Co., Cooperativa Silistea Productie Suine, which is also a genetic multiplier for Topigs Norsvin. Additionally, Dr. Balaban serves as the President of the Romanian Association of Swine Veterinarians and serves as a member of the Board of Directors for the Romanian Pork Producers Association. He is also a consultant for the United Nations. Dr. Adrian Balaban What can you expect to learn from this episode of Popular Pig? Det...

About the Guest Dr. Adian Balaban is the executive director of Pork & Co., Cooperativa Silistea Productie Suine, which is also a genetic multiplier for Topigs Norsvin. Additionally, Dr. Balaban serves as the President of the Romanian Association of Swine Veterinarians and serves as a member of the Board of Directors for the Romanian Pork Producers Association. He is also a consultant for the United Nations. Dr. Adrian Balaban What can you expect to learn from this episode of Popular Pig? The...