Today on The Food Show, Mary Ann celebrates National Bouillabaisse Day! Plus, Stan Meadows in the 2nd hour!
Tom Fitzmorris has been covering the food scene in New Orleans for nearly 50 years. Starting out at the Driftwood newspaper at UNO, his first dining...
Mary Ann talks her and Tom’s weekend meals plus open lines featuring Don the Gourmet Neighbor. Plus, a second look at the new Wagyu burger from Arby’s...
Welcome to The Food Show with Tom & Mary Ann Fitzmorris!
On today’s show Mary Ann talks about frozen meals, making ricotta cheese from...
Welcome to The Food Show with Tom & Mary Ann Fitzmorris!
On today’s show Mary Ann talks about her birthday dinner, today being “National...