Aug. 28, 2026
THE FOOD SHOW – AUGUST 28, 2026
Today on The Food Show, Mary Ann Fitzmorris welcomes legendary New Orleans chef Frank Brigtsen to talk about his new cookbook, “Color of Flavor,” created in collaboration with Blue Runner.
Frank shares the inspiration behind the cookbook, the flavors and traditions that have shaped his cooking, and the recipes that celebrate the unique culinary culture of New Orleans.
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