July 21, 2026
THE FOOD SHOW – JULY 21, 2026
On this episode of The Food Show, Mary Ann Fitzmorris celebrates National Junk Food Day with a delicious look at some of America’s favorite indulgences. From rich, decadent chocolate and crispy French fries to the timeless appeal of a cold beer, Mary Ann shares the history, traditions, and irresistible charm behind these beloved comfort foods. Join her for another entertaining conversation filled with great food, fascinating facts, and plenty of flavor.
To contribute to the Tom Fitzmorris Scholarship fund for culinary professionals, just click here:
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