An Iconic Chef Shares Tips For Better Health & Cooking Like A PRO | Frank Prisinzano

Episode 56 | Today, you’re gonna hear from Chef Frank Prisinzano. Frank opened his first restaurant, Frank, in 1998. Just a few years later, he opened two others: Lil Frankie’s and Supper. Since then, his three restaurants—all in New York City’s “East Village”—have become the go-to spots for casual Italian dining. In addition to running his restaurants, Frank shares “back-to-basics” cooking methods on Instagram. Rather than relying on recipes, Frank encourages his followers to learn key skills for cooking anything and teaches them how to do so in vibrant, step-by-step videos. Recently on Instagram, he shared a 3-part series called “Better Overall Health.” As you’ll hear, Frank has a genuine enthusiasm for cooking and food—but he’s also very passionate about helping friends, family, acquaintances, and even strangers look and feel their BEST...which is why I wanted to have him on the podcast! In the episode, Frank shares why we can (and should!) cook with olive oil, how to whip up the tastiest egg dish in just minutes, tips for making any vegetable taste fantastic...and more! Enjoy!!