When We Talk About Animals is a series of in-depth conversations with leading thinkers about the big questions animals raise about what it means to be human. Supported by the Law, Environment & Animals Program at Yale Law School and the Yale Broadcast Stu
The repercussions of the international wildlife trade, which is a primary driver of our planet’s biodiversity crisis, have recently hit close to home....
Roughly two-thirds of emerging infectious diseases — including COVID-19 and almost all recent epidemics — originate in the bodies of animals. Microbes...
In an age where almost everything we eat is produced outside of public view, whistleblowers are critical to maintaining the integrity of our food systems....
In her acclaimed first book, “Floating Coast,” historian Bathsheba Demuth explores how capitalism, communism and ecology have clashed for over 150...
Over 40 percent of the Earth’s surface is open ocean that is over 200 miles from the nearest shore. These waters exist outside national jurisdiction...