Episodes

Diets often restrict people’s favorite foods and make it difficult for them to maintain. One diet that breaks that mold is Volumetrics, the No. 2 weight-loss plan in this year’s U.S. News & World Report's "Best Diets." On this episode of allinfoodz, Dr. Amit Sharma discusses the diet plan with the developer, Penn State Professor of Nutrition Dr. Barbara Rolls. Dr. Rolls shares how Volumetrics focuses on thinking positively about what you can eat rather than restricting.

Diets often restrict people’s favorite foods and make it difficult for them to maintain. One diet that breaks that mold is Volumetrics, the No. 2 weight-loss plan in this year’s U.S. News & World Report's "Best Diets." On this episode of allinfoodz, Dr. Amit Sharma discusses the diet plan with the developer, Penn State Professor of Nutrition Dr. Barbara Rolls. Dr. Rolls shares how Volumetrics focuses on thinking positively about what you can eat rather than restricting.

Diets often restrict people’s favorite foods and make it difficult for them to maintain. One diet that breaks that mold is Volumetrics, the No. 2 weight-loss plan in this year’s U.S. News & World Report's "Best Diets." On this episode of allinfoodz, Dr. Amit Sharma discusses the diet plan with the developer, Penn State Professor of Nutrition Dr. Barbara Rolls. Dr. Rolls shares how Volumetrics focuses on thinking positively about what you can eat rather than restricting.

At Penn State, there are many dining options on campus. One of the premiere dining locations on campus is Cafe Laura. At Cafe Laura Penn State School of Hospitality Management students plan, market, prepare, and serve a memorable dining experience for the University community to enjoy. In this episode of allinfoodz, Dr. Amit Sharma sits down with Cafe Laura General Manager Chef Jeff Dover. They discuss Jeff’s background, what drew him to Cafe Laura, and how he is committed to providing a locally...

At Penn State, there are many dining options on campus. One of the premiere dining locations on campus is Cafe Laura. At Cafe Laura Penn State School of Hospitality Management students plan, market, prepare, and serve a memorable dining experience for the University community to enjoy. In this episode of allinfoodz, Dr. Amit Sharma sits down with Cafe Laura General Manager Chef Jeff Dover. They discuss Jeff’s background, what drew him to Cafe Laura, and how he is committed to providing a locally...

At Penn State, there are many dining options on campus. One of the premiere dining locations on campus is Cafe Laura. At Cafe Laura Penn State School of Hospitality Management students plan, market, prepare, and serve a memorable dining experience for the University community to enjoy. In this episode of allinfoodz, Dr. Amit Sharma sits down with Cafe Laura General Manager Chef Jeff Dover. They discuss Jeff’s background, what drew him to Cafe Laura, and how he is committed to providing a locally...

On this special international version of allinfoodz, recorded in Lyon, France, Dr. Amit Sharma sits down with the owners of Made In Fish, a Fish and Chips restaurant in Lyon. They discuss how a Fish and Chips restaurant has been so successful in France’s gastronomic capital. Featuring a trivia question about World War II and Fish and Chips.

On this special international version of allinfoodz, recorded in Lyon, France, Dr. Amit Sharma sits down with the owners of Made In Fish, a Fish and Chips restaurant in Lyon. They discuss how a Fish and Chips restaurant has been so successful in France’s gastronomic capital. Featuring a trivia question about World War II and Fish and Chips.

On this special international version of allinfoodz, recorded in Lyon, France, Dr. Amit Sharma sits down with the owners of Made In Fish, a Fish and Chips restaurant in Lyon. They discuss how a Fish and Chips restaurant has been so successful in France’s gastronomic capital. Featuring a trivia question about World War II and Fish and Chips.