Bovine Science with BCI
Listen to veterinary professionals from the Beef Cattle Institute at Kansas State University talk about a variety of topics within cattle health, nutrition, reproduction, and science. New episodes of Bovine Science with BCI are posted each Monday.
Recent Episodes
Oct. 15, 2026
Learning Agriculture at the State Fair: From Calving Cows to Inspiring Future Veterinarians
Recorded live at the Kansas State Fair birthing center, this episode highlights the educational value of exposing the public to livestock production and animal health. The hosts discuss how the birthing center allows visitors to observe the calving process firsthand while learning about normal births, signs of labor, and situations that may require veterinary intervention. Through stories from veterinarians, listeners hear memorable examples of unusual calving cases, including prolapses, difficu
Oct. 11, 2026
Can Bull Behavior Predict Breeding Success? Using Technology to Identify Top Sires
This episode examines a 2026 study that explored whether pre-breeding behavior can predict which bulls will sire the most calves in multi-sire breeding pastures. Researchers fitted bulls with collars containing accelerometers and proximity sensors to objectively measure activity levels and social interactions before the breeding season. The goal was to determine whether behavioral traits such as activity, social connectedness, and interaction patterns were associated with a bull’s eventual sirin
Oct. 4, 2026
Vitamin A Before Calving: Why Hay Quality Matters More Than Supplements Alone
This episode explores how vitamin A nutrition in late-gestation cows affects both maternal health and the vitamin A status of newborn calves. The discussion builds on previous conversations about calf vitamin A deficiencies, emphasizing that colostrum is the primary source of vitamin A for newborn calves and that deficiencies early in life can persist for weeks or months. The hosts review two research studies examining how vitamin A and its precursors are affected by rumen fermentation. The fir
Sept. 27, 2026
When Fly Spray Turns Toxic: A Costly Insecticide Mixing Mistake
This case study examines a situation where a producer attempted to control a heavy fly burden by spraying cattle with a topical insecticide, only to have several cows develop severe toxic signs within hours. Affected animals became recumbent, excessively salivated, developed diarrhea, experienced respiratory distress, and showed muscle tremors and weakness, raising immediate concerns about insecticide toxicity. The investigation focused on two common groups of insecticides used in cattle: organ
Sept. 20, 2026
How Heritable Is Fertility in Beef Cattle?
In this episode of Bovine Science, we examine a 2024 Journal of Animal Science study that used hundreds of thousands of cattle records to investigate the genetic and environmental influences on fertility in beef cattle. The study evaluated traits including calving date, calving interval, first-calf interval, early calving, and heifer pregnancy. The discussion highlights that most fertility traits have very low heritability, meaning management decisions such as nutrition, body condition, breedin
Sept. 13, 2026
A New Approach to Mycoplasma Control: Evaluating a Modified-Live Vaccine in Young Calves
This episode reviews a 2026 study investigating whether a modified-live Mycoplasma bovis vaccine can help protect young calves from one of the most frustrating respiratory disease pathogens in the cattle industry. The researchers conducted a controlled challenge trial in neonatal calves, comparing vaccinated and non-vaccinated groups after exposure to Mycoplasma bovis. The results showed several encouraging outcomes for vaccinated calves. They experienced fewer lung lesions, fewer days with fev