Episodes

In this episode of “Grazing,” Award-winning country music artist Billy Dean reminisces about growing up on a farm in rural Florida and how he got his start in the music industry.

In this episode of “Grazing,” Clint visits Bernard Farms in Orlinda and chats with Jule Bernard. Julie gives an in-depth perspective of the adversities the Bernard family has had to overcome during their time as a local farm market, as well as future plans for the farm.

In this episode of “Grazing,” Clint talks with Kevin Vaughn, leader of a disaster relief team that recently hauled hay and fencing materials to cattlemen in areas of West Texas that have been effected by the devastating wildfires.

In this episode of “Grazing,” Clint visits with David Britton, Park Ranger and manager for Port Royal and Dunbar Cave State Parks. Britton discusses the rich and fascinating histories of the parks.

On this episode of “Grazing,” Clint and Jordan Grubbs discuss about the adventures of having a family milk cow.

Clint chats with Robertson Cheatham Farmers Co-op bulk fertilizer manager Bobby Ogg and his wife, Amanda, about a recent trip they took to Mexico to visit with some of their H2a workers and their families.

In this episode of “Grazing,” Clint visits with Tom and Stephanie Barnett of Ky-Tn Livestock Market. The Barnetts provide insight into how the staff operates and manages their sales each week, and discuss important issues that directly impact the beef cattle industry.

In this episode of “Grazing,” Clint visits with Lake Elliott of Robert Elliott and Sons Angus. Among other things, the two discuss the company’s upcoming 89th annual bull and female sale, which will be held February 26 with many prospective bulls and females available.

In this special episode of “Grazing,” Clint visits with Marty Raybon, lead vocalist for the Grammy-award winning band, “Shenandoah.” A few of their songs you may be familiar with include: “Two Dozen Roses,” “Next To You, Next To Me,” and “Church On Cumberland Road.” (Image courtesy of Country Thang Daily.)

In this episode of “Grazing,” Clint chats with Hannah Corn, co-owner of Redemption Ranch, a Robertson County nonprofit that uses horses and traditional farming as a means of therapy for teens and children.

In this episode of “Grazing,” Clint talks with Sean Haney — a transplant from Upstate New York to Springfield — about the differences in Tennessee and New York. Sean is very active in Robertson County organizations and clubs, and he provides advice for new people moving into the area on how to get involved in their community and make new acquaintances and friends.

In this episode of “Grazing,” Clint visits with Billy and Angie Blackmore, owners of Pappy’s Grocery (formerly known as the “Old Jud Jones Store”) located on Bethel Road. Billy and Angie talk about what led to them opening Pappy’s, their menu and products, and what the future looks like for the store.

In this episode of “Grazing,” Clint visits with old friends Jacob Dunavin and Justin Grogan to discuss the tradition of deer hunting.

In this episode of “Grazing,” Jeff and Marylinda Munday, owners of Authentic Coffee located in White House, Tennessee, discuss the origin of the shop and everything it has to offer — from coffee and homemade tamales to live bluegrass music on Friday nights.

In this solo episode of “Grazing,” Clint interviews himself, in a sense, about some things he’s learned in running a cow-calf operation.

In this episode of “Grazing,” Clint chats with UT Extension agents Elizabeth Fletcher and Lauren Balthrop about the role that 4-H plays for the youth of Robertson County.

In this episode of “Grazing,” Clint chats with Timmy Mann, Extension Agent for the UT Extension Office in Springfield. The two discuss Timmy’s new role at Extension and some upcoming events farmers should be aware of.

In this episode of “Grazing,” Randy, Caroline, and Clint reunite to talk Christmas trees, bad smells, and new and current happening at Co-op.

In this episode of “Grazing,” Clint chats with Holly Lamar, a Grammy Award-nominated singer/songwriter and owner of Wing blade Falconry. Holly discusses falconry and her time in the big-time music business.

In this episode of “Grazing,” Clint visits with Ann Schneider-Williams, the mayor of Springfield, Tennessee, and the two chat about all things Springfield.

In this episode of “Grazing,” Clint visits with Springfield native Scott Morton, who describes his journey with Restless Legs Syndrome. He shares this experience in hopes that he may be an encouragement and resource for others suffering from this misunderstood disease.

In today’s episode of “Grazing,” Clint visits with Henry Paul, co-founder of the legendary southern rock band, The Outlaws. He also founded The Henry Paul Band and is co-founder of the of the multi-platinum ’90s country act, Blackhawk. During his career, Henry toured alongside the likes of The Allman Brothers, Lynyrd Skynyrd, and The Rolling Stones.

In this episode of “Grazing,” Ethan Pelton, owner of 504 Climb in Springfield, talks about his journey of opening a local rock-climbing facility, and all that 504 Climb has to offer.

In this episode of “Grazing,” Tori Fillmore, certified herbalist and owner of Cedar Hill Apothecary located in Springfield, talks about the opening of her store and her training and knowledge as a southern folk herbalist specializing in seasonal and bioregional medicine made from native plants.