In The Weeds with Ben Randall
I began cooking when I was 14 years old and I never looked back. Enjoy the pirate ship.
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Recent Episodes
Episode 66: Sorry Not Sorry
Look, I've worked in a lot of places. Like a lot. Tonight we just peck at the surface of the giant list of folks that I owe apologies to. If we truly...
Just The Tip Episode 1: Grilling!
We're launching a series of mini-episodes, each one dedicated to a single technique or kitchen skill set. Tonight, WE GRILL!
Episode 65: MiniCon
...or listen to the SIP podcast and this'll make a lot more sense. Listen to their episode 157: Shift Drinks, THEN listen to this, my response to...
Episode 64: The Banana Bunker
In the past we've told you what you SHOULD have in your kitchen, tonight we tell you what you should NOT have there. From ridiculous to dangerous...
Episode 63: Feral Josh
Tonight I invade the home of Josh Ladd from www.feralcuisine.com ! We talk everything from BBQ to fitness to steampunk. And yes, we fix American's...
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