In The Weeds with Ben Randall
I began cooking when I was 14 years old and I never looked back. Enjoy the pirate ship.
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Recent Episodes
Episode 35: 7 Year-Olds Don't Eat Sushi
Today we talk to Chef Renee, a mother, a friend, a private chef. Born into restaurants but smart enough to not work in them, she's made a career of...
Episode 34: It's Not Us, It's You
We cover what makes jobs the WORST jobs, be it environmental, political or miscellaneous. Also, don't be a sucky customer.
Episode 33: That's Why They Have Recipes
You know what pastry chefs hate? Guys like me! Guys who don't measure. Welcome Chef Alekka to the show!
Episode 32: By The Way, I'm Allergic To Tortilla Chips
In the 'studio' with us today is Ryan, our favorite bartender. So let's get behind the bar!
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