Cheftimony

My name is Graham MacLennan and I've spent most of the last 20 years in law offices and in restaurant kitchens, so the people I know best are chefs and lawyers. On Cheftimony, I talk to both groups, but always to people who love food.

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Recent Episodes

A Snapshot of Uri Ristorante

Posted October 23, 2021 • 00:12:41

Join me in the village of Roddino in northern Italy at Uri Ristorante where the delicious food is traditional and influenced by the flavours of Korea!...

A Snapshot of Barcelona (Wait for the Bells)

Posted October 17, 2021 • 00:13:00

Forgive the explicit language, but the food was so good that the waiter and I both use the same rude word to describe it. Join me for four quick stops...

Snapshot: Gear on Toast

Posted October 11, 2021 • 00:18:44

Join me for the Season 5 opener, featuring a shapshot of Tomlin Restaurant with Chef Steve Simpson. Detailed show notes are at the

Cheftimony Episode 055 - The Vegas Call-In Show

Posted August 6, 2021 • 01:12:02

Today is the Season 4 finale of Cheftimony and what better way to mark the occasion than by having fellow podcasters join me to talk about the food...

Cheftimony Snack: Almost a Wrap

Posted July 23, 2021 • 00:04:34

Today I look ahead to the wrap of Season 4 and talk about some delicious recent travel. Detailed show notes are at the