Cheftimony

My name is Graham MacLennan and I've spent most of the last 20 years in law offices and in restaurant kitchens, so the people I know best are chefs and lawyers. On Cheftimony, I talk to both groups, but always to people who love food.

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Recent Episodes

Cheftimony Episode 052 - Snapshots

Posted June 4, 2021 • 00:26:09

Today I bring you two audio snapshots, one of the culinary scene on British Columbia's Sunshine Coast and the other of the scene in Las Vegas. Detailed...

Cheftimony Episode 051 - 2 Sharp Chefs

Posted May 21, 2021 • 01:02:15

Today I'm joined by Las Vegas chefs Lorraine Moss and Louiie Victa of the wonderful podcast, 2 Sharp Chefs & a Microphone. Detailed show notes are...

Cheftimony Episode 050 - Roommates

Posted May 7, 2021 • 00:47:02

Today my guests are former college roommates who continue to share a love of the culinary world. Plus my own law school roommate drops by to reminisce...

Cheftimony Episode 049 - Waste Not

Posted April 23, 2021 • 00:56:27

Forty percent of food produced in North America is wasted. Today we talk about that huge problem and one chef's efforts to address it. Detailed show...

Cheftimony Episode 048 - Alcohol & Advocacy

Posted April 9, 2021 • 00:56:56

Today my guest is Dan Coles, the lawyer behind the British Columbia liquor law blog, Alcohol & Advocacy. While Dan and I have a great chat about...