Cheftimony
My name is Graham MacLennan and I've spent most of the last 20 years in law offices and in restaurant kitchens, so the people I know best are chefs and lawyers. On Cheftimony, I talk to both groups, but always to people who love food.
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Recent Episodes
Cheftimony Episode 024 - Island Time
Today we travel to the Gulf Islands of British Columbia for a remarkable meal prepared by a remarkable chef in a remarkable place. Detailed show notes...
Cheftimony Snack: Technology and the Road
On today's snack-sized episode, I look back at some fantastic culinary stops in New York and ahead to some upcoming episodes. The joys of podcasting...
Cheftimony Snack: "Live" from New York
Join me in a secret garden behind a pastry shop in Brooklyn for a look ahead to two upcoming shows and a re-cap of Day 1 of our trip eating our way...
Cheftimony Episode 023 - In Vino Veritas
Today the show is all about wine, with wonderful guests from the culinary and legal worlds. Detailed show notes are at the
Cheftimony Snack: I'm on a Podcast!
On today's short episode, I talk about my guest appearance on the Vegas Confessions podcast, I look back at some wonderful food-related wedding gifts...
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