In The Weeds with Ben Randall

I began cooking when I was 14 years old and I never looked back. Enjoy the pirate ship.

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Recent Episodes

Episode 422:Egg Washin'

Posted November 23, 202401:58:26

We're back! (After a 2-week hiatus.) Today we're talking restaurant restructuring, garden planning, kitchen communication & hours worked vs volume...

Episode 421: BrainWorm2024

Posted November 8, 202401:47:13

Everybody ready to get expensively sick?


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Episode 420: DUHigh

Posted October 30, 202402:02:36

Today we're talking McDonald's ongoing EColi issues, Subway getting trolled with frivolous lawsuits, Ben's new Prep Monster job and a major french fry...

Episode 419: It's A Ticket, Not A Reservation

Posted October 23, 202401:31:04

Today we're talking restaurants pivoting to catering and ticketed events, more 'raw milk' concerns (avian flu), and robots cooking in Walmart?

Episode 418: Dirty Milk

Posted October 17, 202401:36:34

Is 'raw milk' going to kill you? Probably not. Is it better for you than pasteurized milk? Definitely not. Today we carve through the mis & disinformation...