In The Weeds with Ben Randall

I began cooking when I was 14 years old and I never looked back. Enjoy the pirate ship.

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Recent Episodes

Episode 200: Curated Balls, $12

Posted September 20, 2020 • 02:07:20

It's our 200th Episode! Tonight we're talking about menu writing, specifically descriptive word choice. Also, we dissect a particularly awful article...

Episode 199: 1 Wedding & 3 Funerals

Posted September 13, 2020 • 02:29:43

There are two things that I am extremely happy to NOT be doing in 2020: dating and getting married. How do you even do that? Also, we get an in-school...

Episode 198: Everything Sucks And You Get To Be Part Of It

Posted September 6, 2020 • 02:21:34

It's a long one today, kids! We're talking long-term restaurant design planning in the time of COVID, grocery delivery ideas, Kool-Aid Pickles and...

Episode 197: Aggressive Nachos

Posted August 30, 2020 • 02:16:33

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Just The Tip Episode 15: Back To School

Posted August 16, 2020 • 00:20:53

...and you thought back-to-school shopping sucked? How about going back to school in 2020? IT'S WAY WORSE.