In The Weeds with Ben Randall

I began cooking when I was 14 years old and I never looked back. Enjoy the pirate ship.

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Recent Episodes

Episode 453: Sluts For Tourists

Posted August 28, 202501:37:26

Tonight we're updating Walmart's radioactive shrimp, we're resurrecting Hot & Now and we dive into the turf war between Traverse City Michigan's...

Episode 452: Virtual Churros

Posted August 20, 202501:40:28

Today we're talking radioactive shrimp, raw milk, raw bread, beef fat (tallow, if you're fancy), taco husbandry and churros on the internet. Also, there's...

Episode 451: Big Chill B&B

Posted August 15, 202501:16:16

Today we're talking The Big Chill, raw milk (again), Coke arcades and tiny human steaks.

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This Empty Glass Episode 42: Purity Test

Posted August 7, 202500:32:45

We've got another episode of TEG! Today Ben's talking about sandbags, cool rocks and varieties of sobriety.

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Episode 450: Shower Beers & Bathroom Fridges

Posted July 30, 202502:05:51

Today, we're talking Ben's inability to relax, backyard garden updates, the brand new book Patreon, the passing of chef Anne Burrell and the Feast of...