Cheftimony
My name is Graham MacLennan and I've spent most of the last 20 years in law offices and in restaurant kitchens, so the people I know best are chefs and lawyers. On Cheftimony, I talk to both groups, but always to people who love food.
Follow Our Podcast
Recent Episodes
Cheftimony Episode 035 - Wine and Wifi
Today I share a (virtual) glass of wine with a banking lawyer who left legal practice to start her own wine consultancy. Detailed show notes are at...
Cheftimony Episode 034 - Voices
In these very trying times, I speak to chefs around the world to see how they and their communities are doing. Detailed show notes are at the
Cheftimony Snack: Some Resources
On today’s snack-sized episode, I talk about some resources I’ve discovered recently that might help you (and restaurants!) during these trying...
Cheftimony Episode 033 - Coffee and Conversation
Today’s interviews focus on coffee, community, conversation and… Covid-19. Detailed show notes are at the Cheftimony...
Cheftimony Snack: About Those Lawyers
On today’s show, I look at the “And sometimes lawyers” half of the Cheftimony tagline. Detailed show notes are at the
POWERED BY BLUBRRY
