Cheftimony

My name is Graham MacLennan and I've spent most of the last 20 years in law offices and in restaurant kitchens, so the people I know best are chefs and lawyers. On Cheftimony, I talk to both groups, but always to people who love food.

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Recent Episodes

Cheftimony Snack: Season 3

Posted January 31, 2020 •

Today’s snack-sized episode is an introduction to Season 3 of the podcast, from Vegas to Vancouver and from New York to the NFL. Detailed show notes...

Cheftimony Episode 029 - Poetic Recipes

Posted December 27, 2019 • 00:49:17

For the final episode of Season 2, I'm joined by my mentor and friend Chef Andrea Carlson for a talk about her incredible new book. Detailed show notes...

Cheftimony Episode 028 - Bacchus

Posted December 20, 2019 •

Today I'm joined for a great talk by my friend, fellow lawyer, and fellow food enthusiast, Jeanie Smith. Detailed show notes are at the

Cheftimony Snack: What's in it for me?

Posted December 13, 2019 •

On today's snack-sized episode, I talk about my goals for the show and ask for your help to make it better. Detailed show notes are at the

Cheftimony Episode 027 - Coffee in Vegas

Posted December 6, 2019 •

Today I'm back in my favourite city to visit, Las Vegas, for a great talk with a food writer, freelance journalist and podcaster. Detailed show notes...