I began cooking when I was 14 years old and I never looked back. Enjoy the pirate ship.
Today we're talking more child labor violations, lasagna, sourdough, our 2024 food trend predictions and McDonalds has a super popular drink-heavy drive-through?...
We're back! Today we're talking Thanksgiving, restaurant closings, people finding people in food and deadly cantaloupes. No joke, Canadians are dead.
It's our annual Thanksgiving episode! We're talking sides, travel and what is the deal with cranberries?
As always, find us here:
Today we're talking kitchen witchery, specifically Tyromancy (fortune telling with cheese)! I love it when I get to learn stuff!
https://kitchenwitch.substack.com/
As...
Today we talk Canadian daycare closings, Australian mushroom murders, fine dinign restaurant closures and Twix sourdough?
As always, find us here: