Cheftimony
My name is Graham MacLennan and I've spent most of the last 20 years in law offices and in restaurant kitchens, so the people I know best are chefs and lawyers. On Cheftimony, I talk to both groups, but always to people who love food.
Follow Our Podcast
Recent Episodes
Cheftimony Snack: The Vegans Are Coming
Today’s episode is a snack-sized portion of Cheftimony. Join me for five minutes, and I’ll tell you about what’s on tap for the show in the coming...
Cheftimony Episode 012 - Lone Wolf
The first episode of Season 2 took me to a delightful bake shop on the Sunshine Coast of British Columbia. The two owners of Lone Wolf Bakery welcomed...
Welcome to Season 2!
From Vancouver to Las Vegas and from New York to London, Season 1 of Cheftimony was a whole lot of fun. Looking ahead at the new season, I plan to bring...
Cheftimony Episode 011 - A Return to the Desert
Picasso Restaurant in the Bellagio Resort and Casino in Las Vegas has amazing food, an amazing kitchen and, of course, amazing art on the walls –...
Cheftimony Episode 010 - Transatlantic
The best part of producing the Cheftimony podcast is meeting people I simply wouldn’t meet otherwise. On Episode 010, I have an across-the-ocean talk...
POWERED BY BLUBRRY
