Farm To Table Talk
Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the grow
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Recent Episodes
Tomato\’s Endless Season – Greg Pruett
Seasons are the rhythm of nature, naturally restricting the availability of fruits and vegetables. That is except when it\'s with a food such as...
Care for Coffee? –Jay Ruskey
In every region farmers are finding ways to pivot from producing the same commodities that have always been produced on their land. New farmers are...
Bridging Food Streams – Troy Rice
There is a growing need for informational bridges between farmers markets, farm workers, shoppers, and farmers of every size shape and situation. Troy...
Kiss The Ground podcast – Josh Tickell, Author, Filmmaker
If you’re not yet a believer that we can create a climate stable future, you probably will be a believer after listening to Josh Tickell. He and his...
Fix What\’s Broken – Ricardo Salvador
For too many it is basically a no win situation if you\'re a farmer and so they ask \"How can I get off this treadmill?\" The dream of farming can become...
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